* During the pandemic, we paused windmill operations and do not have flour products available at this time.
The Flour
The flour is ground from a soft white winter wheat proudly grown by West Michigan farmers.
Allergen: Wheat
Uses
It is good for making:
Cookies
Muffins
Pancakes
Pizza Crust
Quick Bread like Banana Bread and Zucchini Bread
Waffles
It is also good for making flatbreads and chapati. Two recipes are included when you purchase the flour.
Stone Ground Corn Meal & Grits / Polenta
Stone ground corn meal and grits/polenta made at the windmill are also available for sale. They are made from a locally grown organic, non-GMO, heritage corn. It is delicious and full of flavor! Two pound bags of meal or grits are $8 each.